I make these a good deal. Only for me. No toppings or dips. I love the crispness. Nobody in my household likes crispy matters. I've included sliced green onions to the rice prior to I flatten it. Fantastic flavor.
Cook rice Put rice and h2o in a little pot (no lid) about medium significant warmth. After its bubbling, place the lid on and turn down to medium low. Prepare dinner for thirteen minutes or right up until drinking water is absorbed no peeking!
I wish we realized! Its Tremendous unconventional for This great site being completely silent from the experience of countless inquiries. Mine are inclined to brown nicely However theyre more gritty than crispy. I would like I realized what I used to be undertaking Improper there, as well!
Storage: It is best to try to eat these crispy rice squares fresh new. Nevertheless, you'll be able to retail outlet any leftover crunchy rice parts within an airtight container crispy in the refrigerator for 3-5 times.